Char grilled beef tenderloin with potato and seasonal vegetables over red wine reduce, topped with Bearnaise sauce and mushroom

Griled skewer marinated lamb loin in a fresh herb paste, grilled capsium, mushroom, garlic and shallot served with rice and tomato

Filled with mixed of bean sprouts, onion, garlic, carrots, red chili and glass noodle. Served with citrus sauce and chili honey dip

Grilled mixed king prawn, calamari. Mackerel skewer marinated with garlic oriental sauce served with vegetables and potato

Grilled marinated garlic king prawn served with potato and vegetables

An old tradition stir fry marinated ginger chicken breast with fresh vegetablesand cashew nut served with rice

Grilled chicken breast marinated over herb rosemary served with pasta, vegetables, and topped with cheese

Breaded chicken stuffed with cheese, herbs and ham served with sauteed vegetables and potato